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Old 11-22-2017, 01:54 PM   #1
SquawkVFR
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Have a Safe and Happy Thanksgiving Everyone!

The only holiday where we eat the mascot!

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Old 11-22-2017, 01:57 PM   #2
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You too - hope everyone has a nice couple days
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Old 11-22-2017, 02:00 PM   #3
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I am making prime rib.
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Old 11-22-2017, 02:05 PM   #4
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Happy Thanksgiving everyone! How large/heavy are the turkeys that y'all are cookin' up? lol. We stuck with an 11-pounder this year.

-AL of SDTW Direct
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Old 11-22-2017, 02:15 PM   #5
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Got a free 16 pounder from Wild Turkey Distillery and Matthew McConaughey. Sometimes, living in the middle of bourbon country has its perks.

Happy Thanksgiving to all C5 members.
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Old 11-22-2017, 02:20 PM   #6
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Happy Thanksgiving
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Old 11-22-2017, 03:31 PM   #7
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Happy thanksgiving everyone! I'm deepfrying a 13lbs turkey and baking a ham. The sides will be stuffing, mashed potatoes, sweet corn casserole, green bean casserole, macaroni and cheese, sweet potato casserole, extra sweet corn on the cob, fruit salad, and cranberry sauce. The appetizers will be spinach and artichoke dip and seafood dip. And for dessert, pumpkin cheesecake and Apple pie. I'm not half azzing anything and will be making it ALL from scratch

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Old 11-22-2017, 03:42 PM   #8
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Originally Posted by c0r3yr0s3 View Post
Happy thanksgiving everyone! I'm deepfrying a 13lbs turkey and baking a ham. The sides will be stuffing, mashed potatoes, sweet corn casserole, green bean casserole, macaroni and cheese, sweet potato casserole, extra sweet corn on the cob, fruit salad, and cranberry sauce. The appetizers will be spinach and artichoke dip and seafood dip. And for dessert, pumpkin cheesecake and Apple pie. I'm not half azzing anything and will be making it ALL from scratch

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Awesome! Will you be curing the ham yourself?
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Old 11-22-2017, 03:59 PM   #9
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Awesome! Will you be curing the ham yourself?
You caught me, I'm going the lazy route with the ham but I will be glazing it with honey and brown sugar and covering it with pineapple slices and cherries...im also cheating on the dinner rolls but to make homemade Hawaiian sweet rolls would take 2 weeks of preparations

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Update: I just got done with the seafood dip. It's crab, shrimp, and lobster in cream cheese with minced onions and garlic. I can't promise it's gonna make it to tomorrow
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Old 11-22-2017, 04:14 PM   #10
hammdo
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Happy Thanksgiving
Ditto! And congrats on kicking cancer! Thanks for your service! (I’m an Airforce Brat ;o)

-Don
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Old 11-22-2017, 04:15 PM   #11
Stormcloak
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I am making prime rib.
Now we're talking. Screw this turkey nonsense
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Old 11-22-2017, 06:17 PM   #12
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Backatcha, Camaro style!
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Old 11-22-2017, 06:28 PM   #13
JLSuperfly


 
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Now we're talking. Screw this turkey nonsense
I got a bird too just for the sake of Thanksgiving. Every year, the prime rib is the star of the show. My butcher cut me a USDA Prime four bone rib for $9.49 per pound.
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Old 11-22-2017, 07:09 PM   #14
c0r3yr0s3
 
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I got a bird too just for the sake of Thanksgiving. Every year, the prime rib is the star of the show. My butcher cut me a USDA Prime four bone rib for $9.49 per pound.
Every year? Looks like next year I'll be going on a road trip to Cali

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