| crosive |
10-02-2018 06:21 AM |
Quote:
Originally Posted by Steve Dallas
(Post 10326733)
OK, here's a cheese a LOT of people don't know about, yet is one of the best sharp white cheddar's out there. I know about it because it comes from the college I went to (Washington State University). It's called Cougar Gold. You can really only get it directly mailed to you, and doesn't come in stores (except a few in the Seattle area and Pullman, WA.
It comes in a can, which is weird to some people...it's still an amazing cheese that literally has crystals and pops on your taste buds like nothing you've ever had. Trust me on this...if you haven't tried it, you should.
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that sounds good. the old croc sharp has the crystals as well (a first for me)
I love muenster on my hamburgers. Swiss is a favorite, but it's hard to come by in anything but slices around here. My fridge always has some sort of mozzarella (my wife's favorite), be it sticks, or just the pure globs (technical term :doh:) |
